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Spices
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White Pepper
Milder, cream-colored pepper prepared by removing the dark outer hull, ideal for light-colored sauces.
₹130
₹160
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Product Details & Benefits
Our White Pepper is produced by soaking fully ripe red pepper berries in water to remove the outer skin, leaving only the seed. It features a smoother, milder heat than black pepper with unique earthy notes.
Commonly preferred in white sauces, potato dishes, cream soups, and Asian culinary styles where black pepper specks are undesirable.